Father’s Day at Basalt
Looking for last minute plans to celebrate Dad in style? Bring him to Basalt this Sunday, June 17th, where he will be able to enjoy a much deserved brunch or dinner in an elegantly relaxed atmosphere. We’ll be serving up our delicious brunch specialties like huevos rancheros and pork belly Benedict from 11:30am-2:30pm. Our current dinner menu of signature dishes like Maine lobster risotto and Basalt burger will be available from 5:00-9:30pm. In addition Chef Nick will be whipping up several seasonal specials that will surely please Dad’s palate. Don’t forget to raise a glass to all the fathers in your life with one of our house cocktails, craft beers on tap or local wines by the glass.
We still have a few spots left, so hurry to make your reservations online or by calling us at (707) 927-5265.
We still have a few spots left, so hurry to make your reservations online or by calling us at (707) 927-5265.